Sparkling - Blanc de Blancs Méthode Champenoise

Technical Details

Varietal: Chardonnay
Appellation: North Coast
Alcohol: 13.40%

Case Production: 132 Cases

Tasting Notes

Introducing our Blanc de Blancs sparkling wine made in the traditional method with grapes from the North Coast of California. This is a must have sparkling wine! Opening with nuanced aromas of delicate Meyer lemon and toasted pine nuts, this beautiful sparkling wine is dry and crisp with delicate flavors of pear and apple on the palate, bright acidity and a finish layered with a hint of lime zest and toast. Enjoy these bubbles year-round! Serve very cold!

$38  ·  Add To Cart

Suggested Food Pairing

Blanc de Blancs sparkling wine is so vibrant in its acidity it pairs scrumptiously with comfort foods, grilled seafoods, and creamy cheeses! This sparkling wine is sublime with oysters, cooked lobster slathered in butter, sole, scallops and sushi.