Trattore Farms Winery 3 Valley Wine Dinner Series

Join us for a Dry Creek Kitchen dining experience where exceptional cuisine combines with Trattore wines crafted by renowned celebrity Chef and Healdsburg local Charlie Palmer, alongside the culinary mastery of Executive Chef Wyatt Keith.

Three Valley Wine Dinner Series spotlights the region’s most exclusive wines combined with a gastronomic journey of an artfully paired tasting menu thoughtfully designed to showcase the finest local purveyors and ingredients sourced seasonally. Don’t miss this opportunity to savor the essence of wine country in every sip and bite.

| $195 plus tax/gratuity | Learn more and reserve your table here.