Celebrate Mom with our exclusive Mother’s Day bundles, featuring fine wines, artisanal olive oils, vinegars, and luxurious soaps—curated with love from Trattore Farms.
Club Member discount applies on top of special pricing.

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Brunch Board Sundays

March 30 @ 11:00 am - 2:00 pm

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Brunch Board Sundays

Indulge in a charming and tranquil Sunday brunch experience that stands out from the rest! Chef Andrew has created a one-of-a-kind Eggs Benedict Brunch Board, ideally complemented by our invigorating Berry Bellinis.

Sunday, March 30 menu: 

Eggs Benedict Royale Board

Poached eggs and toasted English muffin with your favorite benedict toppings: Canadian bacon, sautéed spinach, Salmon Gravlax, avocado, tomato, caramelized onion, Dry Creek Olive Oil Meyer Lemon Oil dressed arugula and traditional hollandaise.